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Kerala
stands as an example for
religious
harmony.
All the temples, churches,
Mosque stand shoulder to
shoulder that sometimes one fails to distinguish between them. All the
festivals like Christmas,
Ramzan, Onam, Diwali is celebrated here same pomp and
gaiety. Another interesting example of religious harmony is
celebration of Pooram festival at Thrissur. Malayalees from all over the
world irrespective of religious sentiment reach this district to watch
this festival. This festival is known for the elephant march and
fire-crackers. More..
Historically,
as far back as the 3rd century BC, Egyptians, Phoenicians, Chinese and
Babylonians had trade relation with Kerala. In the
early 17th century, the Dutch, the French and the English too were lured
by her wealth of ivory, teak and spices like like ginger, cinnamon,
cardamom, and pepper. Even today one can find the remains of these
all around Kerala
More..
One of the most memorable experience for the tourist visiting Kerala(Kerala
Tourism) is
the opportunity to enjoy the
backwaters
of Kerala on a house boat (Kettuvallam).
The boats cross shallow palm -fringed lakes studded with cantilevered
Chinese fishing nets and cruise along the narrow shady canals. On the
way one can see the real Kerala village life.
Alappuzha or Alleppey is an important tourist centre in Kerala because
of its amazing backwaters. A number of
boat races are conducted every
year.
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Even
the
Kerala cuisine
is known for its spicy and hot foods. Traditionally,
in Kerala food is served on a banana leaf. One has to take food with
right hand. Almost every dish prepared in Kerala has coconut and spices
to flavour the local cuisine giving it a sharp pungency that is
heightened with the use of tamarind, while coconut gives it its
richness, absorbing some of the tongue-teasing, pepper-hot flavours.
Tender coconut water is a refreshing nutritious thirst quencher. The
crunchy papadam, banana and jackfruit chips can give french-fries a run
for their money any day. More...
Ayurveda,
is
a
Sanskrit word, derived from two roots: Ayur, which means life,
and Veda, means knowledge.
Ayurveda medical system, Which was evolved in
India, is around the 5,000 year old. Kerala's equable climate,
natural abundance of forests (with a wealth of herbs and medicinal
plants) and the cool monsoon season (Jun - Nov) are the best suited for
Ayurveda's curative and restorative packages. Even
today, Ayurveda is widely practiced in Kerala, due to its rich
traditional heritage and medicinal herb found abundant around the
Western Ghats There are a many
renowned centres in Kerala. More..
Today Kerala is the most advanced state in India wiht the
highest literacy rate and the lowest birth rate. Almost a quarter
of the land area is covered by forest, with more than over 3500 plant
species, most of them growing in the Western Ghats. Kerala's forest's
abundant and diverse habitat support a variety of wildlife population.
Cultivation varies from Paddy fields and coconut palms over the plains,
while up in the hills, there are plantations of areca nut, cardamom,
rubber, pepper, tea and coffee.
Keralites (the people of Kerala) are know for their
harmony and temperaments among themselves. They always welcome
outsiders with open hands and heart. Hospitality is a part of Kerala
culture and are the best host one can see in this
world.
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